27 September 2024
De lamà d’Ambit, Fundació Champagnat, SERHS Food, Nakide i el Clúster Foodservice,amb el suport d'ACCIÓ, s’impulsa un projecte pioner per a la promoció de lasalut en l'àmbit de la restauració.
8 July 2024
The companies La Fageda, Arròs Montsià, Frime, Opsis Vision and Chök were awarded the awards at the first edition of the Catalan FoodService Awards Night.
21 May 2024
The FoodService Cluster successfully completes the prospecting mission in Paris and its surroundings, carried out from April 24 to 26, 2024.
14 November 2023
Last week, from November 6 to 8, we participated in the Gastronomic Forum with a 100 m2 booth in collaboration with various companies related to the digitalization of the restaurant industry within the framework of the Dighit initiative, promoted by Coocció and the Clúster Foodservice.
12 September 2023
This project will be carried out by the INNOVI Wine Cluster, Packaging Cluster and Foodservice Cluster
Through this value proposition, it is intended to help the link between entrepreneurship and existing companies and, at the same time, promote intra-entrepreneurship within the business world through a program divided between theoretical and practical training and mentoring.
It starts on October 2 and will last until December 14.
25 July 2023
The Road to Reuse project reaches its final phase and we share the results obtained
